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Kalonji seeds have a flavourful taste and aroma that is related to fennel seeds and nutmeg. Throughout India, North Africa, and the MidEast, kalonji is used...

Finger millet can rise in dry weather, can endure prolonged drought, and is capable of adapting to higher altitudes. Alternative Names: Ragi Noodles | Kelvaragu noodles...

Kodo Millet – 1 kg Finger Millet (Ragi) – 1 kg Little Millet – 1 kg Foxtail Millet – 1 kg Barnyard Millet – 1 kg...

White sorghum is used to render Upma, Biryani, and Oatmeal, which are my favourite breakfast meals. Boiled Sorghum grains can be blended with sliced onions, tomatoes,...

With Finger Millet flakes, you can add a healthy and nutritious twist to your kids' breakfast and dinner. Finger millet flakes are a good supplement to...

Our Sugarcane jaggery contains no preservatives, pesticides, or artificial sweeteners. It is not refined, bleached, or exposed to any other presence of chemical handling, so we...

Navara Rice is an essential part of the Ayurvedic treatment system and is used to treat a variety of diseases, by itself or in the mix...

Brown rice contains both carb-rice endosperm and fibrous bran, both of which are beneficial to your health. Brown rice aids in weight loss due to its...

Horse gram is sedative and antiseptic in essence. These characteristics assist in maintaining the body warm and comfortable and also trying to address other health issues....

Kodo Millet – 500 grams Finger Millet (Ragi) – 500 grams Little Millet – 500 grams Foxtail Millet – 500 grams Barnyand Millet – 500 grams

Finger millet can be cultivated in a drought environment, could indeed endure extreme drought, and is capable of adapting to higher altitudes. Finger Millet Vermicelli could...

Our millet flakes are enhanced with protein kindness, providing all amino acids as well as being a rich source of dietary fibre. Pack of 4 -...

Ponni raw rice has a distinguishable smell, taste and texture. Ponni boiled rice enhances cardiovascular health, and blood circulation, and is helpful to diabetics due to...

Little Millet Vermicelli is a good health replacement for rice which is used to make Pulao, Fried Rice and seems to go well with fried veggies,...

It is a great choice if you are involved in your wellness. Enjoy a nutritious meal that is exempt from preservatives, flavourings, and additives. Our Little...

Each element of millet provides something distinctive, but then when merged, they create this coarse grain as full and healthy as any nutrients. It is a...

Barnyard millet is effective for diabetics due to its high magnesium and mineral content. It also helps to monitor your blood pressure and cholesterol. You can...

Millet is becoming incredibly common as a healthy choice to grain noodles for a number of reasons. Millet noodles have a high nutrient content and are...

Urad dal is known by various names, including dhuli, adad ni dal, ulutham paruppu, minapa Pappu, and uzhunnu parippu. White Urad Dal has a lighter flavour...

Red Sorghum flour is used as a good healthy alternative for maida when baking bread, biscuits, pancakes, and pasta. It could be used as a mixer...

B&B Organics Everyday Energy Health Mix is a traditional blend of grains, pulses, nuts, and seeds designed to provide sustained daily energy and nourishment. Rich in...

Little Millet Noodles are high in Phosphorus and improve health and muscle development. There are no additives, stimulants, flavourings, or colours, nor is there any trans...

Barnyard Millet Vermicelli is used to make delightful kheer, khichdi, or noodles. You can customise the veggies and flavourings to your preference. You can use jaggery...

Toor dal is known by many alternative names in India's regional languages, including arhar dal or rahri dal in Hindi, togari bele in Kannada, Tur in...