Palm jaggery, made from cane juice and palm isolate, is a need in your kitchen if you want to partake in sweet treats without incurring your wellbeing. Palm jaggery, also recognized as Karupatti in so many parts of South India,...
Jaggery is crafted from cane juice which has been warmed to shape thick granules. It includes sucrose sugar and is used as a sweetener in so many packaged foods. It is found better than added sugars since it maintains definite...
Black rice also was recognized as 'Forbidden Rice' in Chinese History as it was only accessible to the ruling elite and was disallowed to common people. Karuppu Kavuni Rice is tart in essence and also has deep black husks that...
Seeraga Samba Rice is an indigenous wide range of rice with such a delicious flavour and discrete aroma. It is high in fibre and is used purely for making biryani. When cooked to excellence, it did turn out to be...
Mapillai Samba, also identified as "Bride Groom Rice," is red rice native to Tamil Nadu. It's ideal for organic agriculture since it is resilient and needs few if any fertilisers or pesticides. It is a grain that lasts for 160...
Black rice is also identified as forbidden rice in China as it was once only accessible to the rich. It is really hard rice that requires soaking overnight prior to actually cooking. Even though this rice does have a very...
