Healthy Thoothuvalai Soup Mix
Thoothuvalai soup, with its organic antibacterial and fungicidal characteristics, disperses ovaries, is a cure for respiratory problems,cancer protection, relieves stomach aches and enhances liver and lung features.
Languages Names:
தூதுவளை சூப் (Tamil ), అలరకపత్రము చారు (Telugu), തുടവലം സൂപ്പ്(Malayalam) , ಅಂಬುಸೊಂಡೆಬಲ್ಲಿ ಸೂಪ್(Kannada), कांटाकारी लता सूप (Hindi)
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About Healthy Thoothuvalai Soup Mix
Thoothuvalai is an incredible herb with various medicinal and health outcomes. Thoothuvalai leaves have been used for centuries to treat the common cold, sniffles, breathing problems, and thyroid issues. Thoothuvalai is primarily used in the treatment of colds and coughs at home. It is used to make recipes including Thoothuvalai soup, Thoothuvalai chutney, Thoothuvalai rasam, Thoothuvalai thogayal, and Thoothuvalai dosai. It can be used on infants and also pregnant women.
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Nutrition Facts (Per 100g)
Energy (Kcal) | 367.24 |
Total Carbohydrates (g) | 69.51 |
Fat (g) | 5.32 |
Protein (mg) | 10.33 |
Fibre (g) | 13.68 |
Calcium (mg) | 353.32 |
Iron (mg) | 7.89 |
How To Use Healthy Thoothuvalai Soup Mix
- Pour one packet (50g) of our Thoothuvalai soup mix into 100 ml of water (room temperature).
- Stir the mixture strenuously until it is creamy and dissolved.
- For 5–10 minutes, heat the mixture until it begins to boil/boil.
- The soup is now ready to eat.
Healthy Thoothuvalai Soup Mix Benefits
- Thoothuvalai Soup is commonly used to treat TB, bronchiolitis, difficulty breathing, sinus infections, chest tightness, and other respiratory issues.
- Thoothuvalai is considered a good steroid in Ayurvedic medicine, with the opportunities to enhance power, endurance, and mental skills. It is also believed to improve remembrance and listening.
- Cancer is without a doubt the most feared disease of our time, and Thoothuvalai also has anti-cancer properties.
- Thuthuvalai is used as a medicine in the Siddha system of medicine to treat liver diseases.
- Thuthuvalai has also been shown to have cardioprotective properties in studies.
- It contains calcium and is therefore beneficial to the bones.
- Some of the most common ways to consume this herb are Thoothuvalai Soup, Thoothuvalai Kashayam, Rasam, and Thuvaiyal
Frequently Asked Questions


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