How to Make Kodo Millet Kheer?

June 10, 2023

Kodo Millet Kheer is a delicious and healthy dessert made from Kodo Millet, which is a nutrient-rich cereal grain commonly grown in India. This creamy

Kodo Millet Kheer

dessert is perfect for any occasion, be it a festive celebration or a regular dinner. Here's a step-by-step guide on how to make Kodo Millet Kheer.

Ingredients:

1 cup Kodo Millet
4 cups milk
1 cup sugar
1/2 tsp cardamom powder
A handful of chopped nuts (almonds, pistachios, cashews)
A pinch of saffron strands
2 tbsp ghee

Instructions:

Rinse the Kodo Millet in water a few times until the water runs clear. Soak the millet in water for at least 30 minutes.
Drain the water and transfer the millet to a pressure cooker. Add 2 cups of water and pressure cook for 2 whistles or until the millet is cooked
through.
Once the pressure is released, open the cooker and mash the millet using a fork or a potato masher. Keep aside.
In a heavy-bottomed pan, heat the ghee and add the chopped nuts. Fry until they turn golden brown and set them aside.
In the same pan, add the cooked and mashed millet and sauté for a few minutes until the millet is slightly toasted.
Pour the milk into the pan and stir continuously to prevent lumps. Cook on low heat for 15-20 minutes or until the milk thickens and the millet is well cooked.
Add sugar, cardamom powder, and saffron strands to the pan and mix well. Cook for another 5 minutes.
Add the fried nuts and mix well.
Turn off the heat and let the Kheer cool down a bit.
Serve warm or chilled.

Tips:

If you don't have a pressure cooker, you can cook the millet in a pot with 4 cups of water. Cook for about 20-25 minutes or until the millet is cooked through.
You can adjust the amount of sugar according to your taste.
Use full-fat milk for a creamier texture.
Soaking the millet beforehand helps to cook it faster and ensures a smoother texture.
To enhance the flavour, you can add a few drops of rose water or kewra water to the Kheer.

In conclusion, Kodo Millet Kheer is a nutritious and delectable dessert that you can enjoy guilt-free. With simple ingredients and easy steps, you can make this dessert in no time. Try this recipe and savour the taste of this creamy delight!