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HomeNoodles Kodo Millet Noodles
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Kodo Millet Noodles

PACK OF NUTRITION: Kodo millets are rich in B vitamins, especially niacin, B6 and folic acid, as well as the minerals such as calcium, iron, potassium, magnesium and zinc.
WHOLESOME NUTRITION: It contains a high amount of lecithin and is excellent for strengthening the nervous system. It is gluten-free and very beneficial for postmenopausal women suffering from signs of cardiovascular disease.
CULTIVATION: Kodo millet is developed in warm and dry climate.It is an indigenous cereal of India and is grown today in Uttar Pradesh in the north and Kerala and Tamilnadu in the south.
A TASTY BOWL: Kodo millet noodles is loaded with nutrition yet it is tasty dish for kids and adults.

Please check the description below for more details.

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Description

B&B ORGANICS KODO MILLET NOODLES

B&B Organics Kodo millet Noodles are made from organically grown Kodo millet. Kodo millets are rich in vitamins and minerals.It is anti diabetic, anti- obesity and beneficial for nervous system.

Health Benefits:

Kodo millets are rich in B vitamins, especially niacin, B6 and folic acid, as well as the minerals such as calcium, iron, potassium, magnesium and zinc. It contains a high amount of lecithin and is excellent for strengthening the nervous system. It is gluten-free and very beneficial for postmenopausal women suffering from signs of cardiovascular disease. It consist of polyphenols and antioxidants. It contains a high amount of lecithin and is excellent for strengthening the nervous system. It is gluten-free and very beneficial for postmenopausal women suffering from signs of cardiovascular disease

Cultivation:

Kodo millet is a monsoon or “kharif” crop, with sowing occurring in early June. It has a relatively short growth period, ranging from 120-180 days. Kodo millet is developed in warm and dry climate.It is an indigenous cereal of India and is grown today in Uttar Pradesh in the north and Kerala and Tamilnadu in the south.

Process:

Kodo Millet Noodles contains Kodo Millet flour, wheat and salt alone. First, the ingredients – Kodo Millet flour, wheat, oil, and salt are combined. There is no Maida added. Then these ingredients are kneaded together to make a dough and then the dough is rolled out. After this, the rolled dough is cut into thin strips. The noodles are then steamed and packaged after the dehydration process. Dehydration plays an important role in increasing the shelf life of instant noodles. By buying B&B Kodo millet Noodles you help our farmers since part of your money goes for promoting farming and to our activities like planting of native trees and building nests for a sparrow to protect them.

Nutritional Check

Nutrients Nutritional values Per 100g* 
Energy (kcal) 353
Fats (g) 1.4
Minerals (g) 2.6
Carbohydrate (g ) 65.9
Fiber (g) 5.2 
Iron (mg) 1.7
Phosphorus (mg) 188
Calcium (mg) 35
Thaimin (mg) 0.15
Niacin (mg) 2.0
*Approximate Values 

 

Additional information
Net Weight

180g, 200 g

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FAQs
1. Are noodles made of Maida? B&B Organics Kodo Millet Noodles are made of Kodo Millet Flour, salt and oil alone. There is no Maida added to the noodles.2. How often can I use millet noodles in our food? It can be consumed daily. They can either be used as it is or can be mixed with wheat and rice-based products.3. Can pregnant women consume millets? Certainly, they can consume millets. Millets are ideal for pregnant mothers since several of them like ragi and bajra are rich in iron and calcium. A consultation with physician is advised.4. How are Millet noodles beneficial? Millet is a rich source of protein and minerals in comparison to all other cereals and millets. It contains important amino acids. It is also rich in antioxidants, fiber, Vitamin B3, calcium and is gluten-free. Rich in magnesium improves insulin response by lowering insulin resistance and benefits diabetic people. It is good for heart, bones, teeth skin and lowers blood pressure and cholesterol.5. Is kodo millet noodles good for diabetic people? Noodles made of millets are high in fibre content, which aids in slow digestion and hence releases sugar slowly into the bloodstream. This reduces the risk of blood sugar spikes.6. Does this noodle have any preservatives? Noodles do not contain any MSG, flour enhancers, preservatives or artificial flavors.7. Is millets suitable for all ages? Millets are the best source of energy for age groups. It is high in fibre and easily digestible. It is rich in many minerals. It is highly nutritious food choice for health conscious people.

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Kodo Millet Noodles

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